
My Kitchen Table: 100 Cakes and Bakes
by Mary Berry
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Pub Date 6 Jan 2011 | Archive Date 30 Jun 2020
Random House UK, Ebury Publishing | BBC Books
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Description
Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these eternally popular recipes, Mary also shows you how to make the best children's birthday cake, Wimbledon cake, banana muffin, French patisserie and Christmas cake.
With tried-and-tested, easy recipes for every occasion, this baking cookbook should be on every baker's kitchen bookshelf.
Available Editions
EDITION | Other Format |
ISBN | 9781849901499 |
PRICE | £9.99 (GBP) |
PAGES | 208 |
Featured Reviews

This is such a great staple of a cookery book with all the best traditional cake recipes laid out in a simple to use format . As usual with Mary Berry - recipes which work without fault!

What is there to say about this book? Mary Berry is just the best. Her lovely grandmotherly tones, the comforting fruity smells that accompanied my childhood from my nan’s baking...this book encompasses all of that.
Her recipes are simple and foolproof, and you know what? Every single one works like a charm. Yes, there are probably more complicated recipes, more adventurous recipes, but if it ain’t broke...
Each one is simple to follow, with clear instructions and gorgeous pictures. I’m no baker, but even an amateur like me can follow along.
With some traditionally classic recipes and some more modern twists on old favourites, there is something here to suit everyone’s tastes and skill set. Perfect for beginners and sports alike!